Free of Gluten, Dairy, Soy, Eggs, Corn, Sugar. Vegan, Vegetarian.
Course:
Condiment
Cuisine:
Mediterranean
Keyword:
creamy, cashew
Servings: 1 cups
Calories: 731 kcal
Author: Amie Valpone
-
1
cup
raw cashews
-
¾
cup
water
-
¼
cup
fresh lemon juice
-
½
teaspoon
ground cumin
-
¼
teaspoon
sea salt
-
Combine all of the ingredients in a blender and blend until smooth. Serve chilled or at room temperature.
-
Store leftover sauce in a sealed container in the refrigerator for up to 5 days.
Nutrition Facts
Cumin Cashew Cream Sauce
Amount Per Serving
Calories 731
Calories from Fat 513
% Daily Value*
Fat 57g88%
Saturated Fat 10g63%
Sodium 609mg26%
Potassium 914mg26%
Carbohydrates 44g15%
Fiber 4g17%
Sugar 9g10%
Protein 24g48%
Vitamin C 24mg29%
Calcium 48mg5%
Iron 9mg50%
* Percent Daily Values are based on a 2000 calorie diet.