Comments on: Homemade Sauerkraut https://thehealthyapple.com/homemade-sauerkraut/ Mon, 27 Jan 2020 02:44:50 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Amie https://thehealthyapple.com/homemade-sauerkraut/comment-page-1/#comment-107755 Thu, 25 May 2017 17:36:07 +0000 https://thehealthyapple.com/?p=29436#comment-107755 In reply to Diane.

Hi Diane,
I use the crock from that brand; they only have one size. Hope that helps! xx

]]> By: Diane https://thehealthyapple.com/homemade-sauerkraut/comment-page-1/#comment-107625 Mon, 22 May 2017 17:50:43 +0000 https://thehealthyapple.com/?p=29436#comment-107625 I’m wondering what size of crock you used for the size of the cabbage? The crocks seem to come in a variety of sizes.
And is the amount of salt to cabbage a critical measurement?
Thanks for all of your helpful recipes!

]]> By: Amie https://thehealthyapple.com/homemade-sauerkraut/comment-page-1/#comment-107395 Sat, 13 May 2017 13:48:09 +0000 https://thehealthyapple.com/?p=29436#comment-107395 In reply to Billy.

SO happy to hear; thanks Billy!

]]> By: Billy https://thehealthyapple.com/homemade-sauerkraut/comment-page-1/#comment-107371 Fri, 12 May 2017 22:09:28 +0000 https://thehealthyapple.com/?p=29436#comment-107371 5 stars
What a great recipe! I have been in love with sauerkraut for years – my Grandpa used to make it for family dinners all throughout my childhood. Corned beef, sauerkraut, the works. It is so nostalgic to make sauerkraut a staple of my diet. Hopefully I can recreate your recipe myself and make some sauerkraut at home. I love the crock you’re using in this recipe too, it looks very modern and better than the mason jars I planned on using! Thank you for sharing your recipe!

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