Comments on: Gluten-Free Pumpkin Pecan Bread https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/ Wed, 04 Oct 2017 23:38:14 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Amie https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/comment-page-2/#comment-81511 Thu, 17 Dec 2015 17:20:50 +0000 https://thehealthyapple.com/?p=15654#comment-81511 In reply to Liz.

Hmmm; not sure why that happened Liz. I make this every year and it works perfectly for me. Maybe your flour was not fresh?

]]> By: Liz https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/comment-page-2/#comment-81493 Thu, 17 Dec 2015 03:18:56 +0000 https://thehealthyapple.com/?p=15654#comment-81493 2 stars
The taste was great but something was off because I ended up with a block of mush. I followed the recipe exactly but looks like there was too much wet or not enough dry ingredients. I just put it back in the oven to see what happens. I saw that one other reviewer had the same experience. I’m a little sad.

]]> By: Amie https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/comment-page-2/#comment-68482 Mon, 22 Dec 2014 22:47:50 +0000 https://thehealthyapple.com/?p=15654#comment-68482 In reply to kristin.

Hi! I just used a regular loaf pan! xox

]]> By: kristin https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/comment-page-2/#comment-68400 Fri, 19 Dec 2014 11:18:02 +0000 https://thehealthyapple.com/?p=15654#comment-68400 Hi Amie –

This looks great! What size loaf pan do you use for this? Thanks so much and happy holidays!!

]]> By: christine https://thehealthyapple.com/gluten-free-pumpkin-pecan-bread/comment-page-2/#comment-62547 Sun, 22 Jun 2014 08:34:09 +0000 https://thehealthyapple.com/?p=15654#comment-62547 5 stars
i made this yesterday and added chocolate chips & walnuts, & a bit of toasted coconut shreds to the top! i also put a little bit of honey in place of some of the maple syrup. i really loved the result–thank you so much for sharing!!! 🙂 will definitely make it again!

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