Comments on: Wheat or Whole-Wheat: Who's the Imposter? https://thehealthyapple.com/wheat-or-whole-wheat-whos-the-imposter/ Fri, 24 Apr 2009 00:53:52 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Tony https://thehealthyapple.com/wheat-or-whole-wheat-whos-the-imposter/comment-page-1/#comment-152 Fri, 24 Apr 2009 00:53:52 +0000 http://thehealthyapple.wordpress.com/?p=614#comment-152 After reading the information on your blog concerning Wheat or Whole Wheat, I thought I would take a minute and let you know about the great tasting organic whole wheat breads and english muffins from Vermont Bakery we tried out this week. The Spelt and Honey Wheat Organic English Muffins looked good when we bought them and tasted great when lwe igfhtly tosted them and added a little Organic Cashew Peanut Butter on them.
I also made a sandwich with fresh mozzerella, roasted pepper & basil with a drizzle of olive oil on their Soft Whole Wheat Bread and was equally pleased with the taste and texture of their bread and again it was a delicious meal.
It’s nice to know that you can find organic whole wheat breads and english muffins that are healthy, have a high nutritional value and taste great.
Thanks again for the clarifying the Wheat or Whole Wheat explanation, Looks like it’s Whole Wheat for me from now on.

]]>